I drank this cold! 2 scoops with ice water, strain it and it was the perfect summer afternoon pick me up! 🫖
I love the flavor and have officially switched from Dunkin’ Donuts to your coffee, thank you
Roast: Medium
Tasting Profile: Dark chocolate, bright fruit, butterscotch.
Grower: Smallholder farmers from Antigua
Variety: Bourbon, Catuai, Caturra, & Typica
Region: Antigua Guatemala
Altitude: 1200-1616 M
Soil Type: Volcanic Loam
Process: Fully washed and sun dried.